Daiquiri

It’s a classic!  Don’t lump this recipe in with its overly-syrupy cousins that pop up on $6 drink menus.  We love this cocktail with our Amber Rum, but its clean flavor blends perfectly with our No’Lasses or Carolina Agricole – try it with...

Miranda Escalante’s Mountain Mai Tai

We love when get a chance to drink two NC spirits in one cocktail… This one comes to us from Miranda Escalante from Grove Park Inn in Asheville, NC, and makes for a delicious NC twist on a classic tiki cocktail. Mountain Mai Tai Print Recipe Mountain Mai Tai...

Miranda Escalante’s Old Cuban Cocktail

Our friend Miranda Escalante at Grove Park Inn in Asheville was inspired to create the Old Cuban Cocktail by a cocktail blog post.  She read about it and knew that this cocktail would be perfect with our No’Lasses – and it is! The Old Cuban Cocktail Print...

Grandmother: the Alchemist

Asheville Food & Wine Festival is one of our favorite events – a weekend-long celebration of local food, wine, and spirits in the beautiful city of Asheville. This year’s highlight may have been the cocktail competition, where NC distilleries partnered...
Hemingway Daiquiri

Hemingway Daiquiri

The crafty bartenders at the Vault in Asheville makes this classic cocktail using our No’Lasses. “I drink to make other people more interesting,” – Ernest Hemingway Hemingway Daiquiri Print Recipe Servings Prep Time 1 cocktail 2 minutes...

No’Paloma

This zippy recipe is courtesy of our friend Craig Rudewicz of Crude Bitters in Raleigh, making small-batch, hand-made bitters, sodas and shrubs for use in cocktails.  We especially love this recipe with another Raleigh favorite, Quinnger Beer, as the ginger beer....