Savoy Daisy

The Daisy is a classic cocktail that traditionally only includes a spirit with lemon juice, sugar or grenadine, and sparkling water.  We love this version of the Daisy cocktail that we stumbled upon, pairing the panela sugar we use as the base of our Amber Rum with...

Grandmother: the Alchemist

Asheville Food & Wine Festival is one of our favorite events – a weekend-long celebration of local food, wine, and spirits in the beautiful city of Asheville. This year’s highlight may have been the cocktail competition, where NC distilleries partnered...
Winter Cocktail

Winter Cocktail

Chris loved this creative and delicious cocktail, created by the mixologist extraordinaires at MG Road in Asheville. Winter Cocktail Print Recipe Servings Prep Time 1 cocktail 2 minutes Servings Prep Time 1 cocktail 2 minutes Winter Cocktail Print Recipe Servings Prep...

The Barbara

This recipe was created by man-about-Pittsboro Gary Phillips, who knows a thing or two about creating delicious cocktails, for a workshop put on by Abundance NC.  A variation on a variation, Gary created this spin on a Barbara West (a cocktail that is, itself, a...

Chatham Chiller

This oh-so-refreshing slushie is one of our favorites to whip out at Abundance NC‘s annual Amazing Pepperfest.  Leave the seeds in your jalapeno slices if you like your frosty concoctions with a sinus-clearing dose of capsaicin, or take them out if you prefer a...