This recipe, from our friend Michael Maller at Vin Rouge in Durham, is a perfect example of a great way to use our No’Lasses – the creaminess from the rum lends itself to the acid from the lemonade and tartness from the cranberries, plus the sparkling wine turns this from a heavy-hitter to an easy sipper.

Fair Shake
Print Recipe
Servings Prep Time
1 drink 3 minutes
Servings Prep Time
1 drink 3 minutes
Fair Shake
Print Recipe
Servings Prep Time
1 drink 3 minutes
Servings Prep Time
1 drink 3 minutes
Ingredients
Servings: drink
Instructions
  1. Shake all ingredients in a mixing glass. Strain into a rocks glass over fresh ice.
  2. Add a splash of sparkling wine.
  3. Express orange peel over drink and discard. Top with a few cranberries.
Recipe Notes

To express an orange peel is to simply squeeze it over your drink, releasing fresh orange oil into your cocktail.

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